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Food Assistance Programs

    Results: 6

  • Emergency Food Clearinghouses (1)
    BD-1850

    Emergency Food Clearinghouses

    BD-1850

    Programs that coordinate requests for emergency food assistance by screening individuals who apply using criteria established by the food pantries or other providers, maintaining lists of individuals who have been aided, and checking new applicants against the lists before referring them to a resource that can meet their needs. Emergency food clearinghouses help to avoid duplication of service and maximize the availability of food resources while relieving the agencies of the task of handling requests directly. Also included are programs that refer people needing food to an appropriate resource, but which are not the sole source for this information.
  • Food Pantries (2)
    BD-1800.2000

    Food Pantries

    BD-1800.2000

    Programs that acquire food products through donations, canned food drives, food bank programs or direct purchase and distribute the food to people who are in emergency situations. Some pantries deliver food to people whose disabilities or illnesses make it difficult for them to leave home.
  • Food Rescue Programs (1)
    BD-1875.2700

    Food Rescue Programs

    BD-1875.2700

    Programs that collect unused portions of prepared foods or perishable foods from restaurants, cafeterias, corporate food services, caterers, grocery stores, and special events and deliver food donations directly to agencies (such as crisis shelters, transitional facilities, soup kitchens and homeless shelters) with on-site meal programs.
  • Food Stamps/SNAP (1)
    NL-6000.2000

    Food Stamps/SNAP

    NL-6000.2000

    A federally-funded program administered locally by the county or the state that enables low-income and indigent households to obtain an electronic benefit transfer (EBT) card similar to a bank debit card which can be used in most grocery stores to purchase food. Approved households are entitled to purchase a designated amount of food utilizing their cards based on net income and household size. Benefits are generally available in an EBT account within 30 days from the date an application was filed. Expedited food stamps are available within seven days for people who are in an emergency situation and whose income and spendable resources for that month are within specified limits.
  • Home Delivered Meals (1)
    BD-5000.3500

    Home Delivered Meals

    BD-5000.3500

    Programs that prepare and regularly deliver meals to older adults, people with disabilities and others who have difficulties shopping and/or preparing food for themselves or traveling to a site where a meal is being served.
  • WIC (2)
    NL-6000.9500

    WIC

    NL-6000.9500

    A public health nutrition program administered by the USDA Food and Nutrition Service that provides nutrition education, nutritious foods, breastfeeding support and health care referrals for income-eligible pregnant or postpartum women, infants and children up to age five. Foster parents, grandparents, guardians and single fathers who have custody of their children may also be eligible to receive food assistance for children up to age five if they meet income guidelines. WIC provides specific foods to supplement the dietary needs of participants to ensure good health and development. Food packages typically include iron-fortified infant cereal, milk, cheese, eggs, whole grains, peanut butter, beans, fruits, vegetables and juice. Families can shop for WIC foods at most grocery stores using a WIC electronic transfer benefit (EBT) card or vouchers.